Degree in Tourism with Master's degree in Administration, affiliated to the TSU in Gastronomy and Degree in Sustainable Tourism. From the 2016 Coordinator of the Tutoring Department of the UAMZH.
Member of the Red Iberoamericana de Ciencia, Naturaleza y Turismo (RECINATUR)
Member of the CA "Estudios del Desarrollo Humano y la Sustentabilidad" currently developing the "Geoparque Huasteca Potosina" project.
Reserch Topics it develops:
1. Gastronomy in the Huasteca: cuisine en the rural environment; uses and customs in the Huasteca gastronomy, typical food.
2. Education: tutoring from the tutored perspective; tutoring, an approach from the systems.